10 Inch - 3 Quart Combo Cooker
10-1/4" dia., 3 Qt. Combo Cooker
It’s a skillet. A fryer. A Dutch Oven—and the lid converts to a griddle. No matter the location, the uses for the Lodge Combo Cooker are endless. Great for camp cooking!
3 qt., Deep Skillet Base: 10-1/4" dia., 3" depth.
Shallow Skillet/Griddle lid: 10-1/4" dia., 1-1/2" depth.
Two pieces in one
3 qt. deep Skillet base
10 1/4 “ Skillet/Griddle lid
Foundry seasoned, ready to use upon purchase.
- Use on all cooking surfaces, grills and campfires.
- Oven safe.
- Sauté, sear, fry, bake and stir fry to heart’s content.
- Hand wash. Dry immediately.
- Rub with a light coat of vegetable oil after every use.
- You may experience some sticking with new cookware so use a little oil when cooking.
- Mild soapy water is fine, if you dry and oil immediately.
- Lodge seasoned cast iron is right at home on any heat source, except the microwave.
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